Zimbabwe is tobacco country. But some think the future lies in blueberries

In Zimbabwe, a shift from traditional tobacco farming to blueberry cultivation is gaining traction, as horticulture specialist Clarence Mwale emphasizes the importance of focusing on healthier food options. This change not only reflects a growing awareness of health issues associated with tobacco but also presents new economic opportunities for farmers. By embracing blueberries, Zimbabwe could diversify its agricultural output and tap into the global demand for healthier produce, making this transition significant for both the economy and public health.