The hidden cost of ultra-processed foods on the environment: ‘The whole industry should pay’
NegativeFinancial Markets

The article highlights the environmental impact of ultra-processed foods, using M&Ms as an example of how many unfamiliar ingredients contribute to their production. It emphasizes the need for the food industry to take responsibility for these hidden costs, which are often overlooked. This matters because as consumers become more aware of the environmental consequences of their food choices, there is increasing pressure on manufacturers to adopt sustainable practices.
— Curated by the World Pulse Now AI Editorial System