Tyson Foods to stop using corn syrup in products in US by end of 2025
PositiveFinancial Markets

Tyson Foods has announced plans to eliminate corn syrup from its products in the U.S. by the end of 2025. This move aims to improve the health profile of its offerings.
Editor’s Note: This decision is significant as it reflects a growing trend among food companies to prioritize healthier ingredients. By removing corn syrup, Tyson Foods is responding to consumer demand for better nutrition and transparency in food production.
— Curated by the World Pulse Now AI Editorial System