If you eat this common noodle dish often, you’re increasing the risk of an early death: new study
NegativeU.S News

A recent study reveals that consuming ramen noodles three or more times a week may significantly increase the risk of early death. This finding is crucial as it highlights the potential health risks associated with a popular and convenient food choice, urging consumers to reconsider their dietary habits for better long-term health.
— Curated by the World Pulse Now AI Editorial System