Can we keep antibiotics working? Yes, but the world needs to follow the EU and the UK | Devi Sridhar

In a recent article, Devi Sridhar emphasizes the urgent need for countries to reduce antibiotic use in food production to preserve the effectiveness of these crucial medications for humans. With rising concerns about health risks linked to food consumption, the call for action is clear: if nations follow the lead of the EU and the UK in regulating antibiotic use, we can ensure that these vital drugs remain effective for future generations. This issue is not just about agriculture; it's about safeguarding public health and preventing a potential crisis in medical treatment.