‘Those who eat Chilean salmon cannot imagine how much human blood it carries with it’
NegativeWorld Affairs

- Chile is the world's second-largest producer of salmon and the largest supplier to the US, yet its salmon farms face serious allegations regarding dangerous labor conditions, antibiotic overuse, and ecological damage. Julia Cárcamo López, a resident of Maullín, recounts the tragic accident of her husband at sea, which she attributes to negligence in the industry.
- The situation highlights the human cost behind the salmon industry, where workers often endure perilous conditions, raising ethical concerns for consumers who may be unaware of these realities.
- This issue is compounded by broader regional tensions, as seen in Peru's recent decision to declare a state of emergency to curb undocumented crossings into Chile, reflecting the complex socio-economic dynamics in the region and the pressures faced by individuals in the fishing industry.
— via World Pulse Now AI Editorial System

