Synthetic chemicals in food system creating health burden of $2.2tn a year, report finds
NegativeScience

- Scientists have issued an urgent warning regarding synthetic chemicals in the food system, which are linked to rising rates of cancer, neurodevelopmental conditions, and infertility. The health burden attributed to these substances, including phthalates, bisphenols, pesticides, and Pfas, is estimated to cost up to $2.2 trillion annually, paralleling the profits of the world's largest publicly listed companies.
- This alarming report highlights the significant health risks posed by these chemicals, emphasizing the need for urgent action to address their impact on public health and the environment, potentially prompting regulatory changes and increased scrutiny of food safety practices.
— via World Pulse Now AI Editorial System



