New lab-made bone marrow model is a bioengineering first

'Aspidorhynchus' was a notable predator in the Late Jurassic period, as evidenced by recently discovered decapitated fish fossils. These fossils provide insight into the complex food chain of that era, illustrating the dynamic interactions between predators and prey.

Researchers have utilized CRISPR technology to develop a protein-rich fungus that mimics meat, offering a potentially more digestible alternative to traditional turkey. This innovation aims to address dietary preferences and sustainability concerns.

Research indicates that human bodies involuntarily synchronize their blinks and brain waves to the rhythm of music. This phenomenon suggests a deep, instinctual connection between physiological responses and auditory stimuli, highlighting the pervasive influence of music on human behavior and biology.

A new species of wolf snake, named Lycodon irwini, has been introduced in honor of the late wildlife expert Steve Irwin, famously known as The Crocodile Hunter. This naming pays tribute to Irwin's legacy in wildlife conservation and education. The announcement was made in a recent article published by Popular Science, highlighting the significance of recognizing individuals who have made substantial contributions to environmental awareness.

The article discusses the temporary weight gain that often occurs after holidays, attributing it to the consumption of leftovers rather than a single large meal. It emphasizes that while a big meal may lead to a short-term increase on the scale, it is not a definitive cause of long-term weight gain. The focus is on understanding the factors contributing to weight fluctuations during festive seasons.